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Birthday Menu


Choice of Starter
(Guest Selects One)
Contemporary Greens
Mesclun greens tossed with our world famous White House passion fruit vinaigrette


Pasta e Fasoi Soup
“Verona Specialty”
Customary preparation with Italian sausage, pasta and cannellini beans


Choice of Entree
(Guest Selects One)

Brasato Piemontese
Boneless beef short ribs braised three hours in an Italian Barolo reduction topped with a touch of a horseradish

 

Filet Mignon
Oven roasted 7ounce filet mignon presented with local dairy bleu Gorgonzola cheese sauce

Whitefish Florentine
Sautéed River Cobbler whitefish presented with sautéed spinach and fresh herbs


Assortment of Pasta
Selections of our Chefs favorite pastas that nest exemplify the North of Italy. Ask your server for today’s selection

Salmon Chocolat
Steamed salmon filet served atop a delicious Belgium white chocolate mashed potato puree

Rotolo di Calamari
Sautéed calamari steak rolled & stuffed with crab, served in a traditional Picatta style sauce of lemon and Supremo Italiano capers

Pollo Ripieno
Chicken breast filled with ham & local Mozzarella cheese in a Porcini mushroom sauce

Pork Parmigiana
Pork tenderloin lightly breaded then panned & layered with marinara & cheese


Choice of Dessert


 

Jackie O. Dessert Assortment

Pastry Chef Lorenzo’s famous & award winning dessert presentation of his finest desserts


$39.50 Per Person

Offer not valid with any other discount or promotion
All prices subject to tax and 20% gratuity. Beverages not included

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